Ingredients
Rose hip · Hibiscus flower · Elderflower · Apple pieces · Rose petals
Brew time
5–8 minutes
Temperature
100°C / 212°F
Brew Guide
Heat water to 100°C / 212°F.
Add 1–2 tsp of Garden Letter per 240 ml cup.
Steep for 5–8 minutes.
Remove leaves and sip slowly.
Ritual Note
Tea is not meant to be rushed. Set aside five minutes — just for this. Let the warmth of the cup be the whole point.